Inviting food members to join a peer-to-peer discussion on the challenges in transition to Net Zero
- to share experiences, lessons learned and ask questions in a closed safe space
- to identify collaboration / collective action to overcome shared challenges
Q4 Agenda:
- BRC update: Nature Positive Plan (Sophie De Salis, Sustainability Policy Advisor)
- Industry update: Food Supply Chain Sustainability Framework (IGD / Food Manufacturers)
- Peer to Peer Discussion
- Actions
Meet the Facilitator

Tracey Banks
Climate Action Programme Manager | BRC
Tracey leads our work under the Climate Action Roadmap, coordinates signatories’ work under each pathway and engagement with the key partners.
Reasons to attend
1
In-Depth Understanding
Hear from BRC and other experts on the issues that matter to you
2
Insightful Discussion
Engage with your industry peers, sharing experiences and tackling challenges.
3
Guidance and Expertise
Harness the knowledge of those in the know
Free for BRC members
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