BRC: Food Community Bulletin - November (1st Update 03.11.2023)

Hope everyone has had a great week.

Another packed bulletin from us here, with updates from:

• The FSA, including new guidance on Enoki mushrooms,
• DEFRA updates including on the border target operating model,
• Notes from our meetings including a conference that I went to on food integrity topics, and Andrea's in person nutrition meeting,
• Useful reports including on antibiotics and sugar oversupply,
• The response to CASH for salt in cheese, butter and spreads.
• Some EU developments, including on precision breeding,
• and lots of useful articles, free resources and news.

Have a great weekend all and speak next week.