FMD in Germany Briefing & Advice for Members
Following the outbreak of Food and Mouth Disease (FMD) in Germany on 10th January 2025 and today's Defra webinar, we've put together a briefing to support members, which share key points to the below:
- Background
- Measures Put in Place in Germany
- UK Situation for Imports
- What Commodities Have Restrictions?
- For Meat Products What Does the Specific Treatment D1 or Higher Mean?
- Treatment in D Only Applies to Raw Hams, What About Cured Meats/Short Fermentation Products?
- For Milk and Milk Products, What Requirements Are Required in Article 4 of Regulation 2010/605?
- What About German Product Moved to Another EU Country for Processing, Then Coming in to GB (Great Britain)?
- What About Composite Products (E.g. Meat Product on Pizza, Or Baked Products With Milk)?
- Has a Specified Format Been Advised for Evidence of Treatment?
- Has a Cut Off Date/Any Exemptions for Product Produced Before the 10th January 2025 Been Indicated?
- What About NI (Northern Ireland)?
- How Should We Manage Mixed Consignments?